Curated by LA Weekly’s own award-winning restaurant critic Besha Rodell and food editor Sarah Bennett, this event will feature signature brunch bites from 29 of Los Angeles’s most iconic breakfast and brunch spots. Guests will be able to take in a horse race while indulging in their favorite brunch dishes. As of press time, the following restaurants have confirmed attendance at this year’s event: 10e, Abigaile, Auntie Em's Kitchen, Beachwood Café, Bierbeisl Imbiss, The Blue Owl, Cassell's Hamburgers, Chago Ahogadas, Cindy's Eaglerock Restaurant, Du-par's, Flores + Sons, Fred 62, Goldie's, Go Get Em Tiger, Chef Johnny Lee, Jones Coffee Roasters, Little Dom's, McConnell's Fine Ice Creams, Myke's Café, Nickel Diner, Olive & Thyme, Poppy + Rose, Poppy Cake Baking Co., Semi Sweet Bakery, Sonny's Hideaway, Status Kuo, Sticky Rice, Superba Food + Bread and Sweet Butter Kitchen.
Tickets for Brunch at the Races are on sale now at https://www.ticketfly.com/purchase/event/711435. LA weekly is also pleased to announce the launch of our Short Stack Pack, which allows guest to purchase 4 General Admission tickets to the event for only $139 (over $40 savings).
General Admission are $45 and include entry into the event, full day admission to Santa Anita Park, unlimited food samples from 30+ restaurants, beer/wine/cocktail samples from our partners, access to entertainment and a vendor village. A limited number of VIP admission tickets remain for $65.
VIP Admission tickets include all general admission perks plus access to an exclusive VIP lounge and VIP gift bag.
Now here's your chance to win 2 tickets to LA Weekly Brunch at the Races.
Visit my instagram page and enter there. The contest ends Oct. 1.
Here's the link: https://instagram.com/p/79FihYMUqF/