Fiore at Rio. Good food and good service. I wanted to order dessert but the one I wanted was sold out so I couldn't get it.
free bread
Lobster Bisque (with poached lobster & armagnac creme fraiche) $12
French onion soup $11
Crab Cake (meyer lemon, caper sauce, micro celery sprouts & basil oil) $15
Pan Seared Chilean Sea Bass (sauteed morels, sweet fava beans, petite green farms artichokes, summer white corn bisque) $36
No comments:
Post a Comment