I tried both of them, and you can really taste fruits, like peach really tastes peach. Since I didn't have anything to marinade, I drizzled over kale salad and it's refreshing.
All natural, gluten-free, Kosher, and made without preservatives or synthetic dyes.
From drizzling over salads to flavoring marinades to mixing with liquor and pouring over ice for a refreshing cocktail – fresh fruit vinegars will leave you wanting more.
Fresh Fruit Vinegars bring the true taste of fruit to your plate. Great for cocktails and meals giving them that extra fruit punch!
I made kale salad using this dressing.
Simple to use and highly versatile, fresh fruit vinegars are light enough to drink from a spoon, yet strong enough to marinate a ceviche.
From home cooks to professional chefs, Mangé’s full line of fresh fruit vinegars offer eleven flavors that are sure to please every palate, including: Blackberry, Blood Orange, Cherry, Fig, Green Apple, Mango, Passion Fruit, Pear, Raspberry, Red Pepper and White Peach.
Unlike other infused or syrup-based fruit vinegars, Mangé’s fresh fruit vinegars are made using fruit that has been picked at its peak, puréed and preserved in vinegar. The process allows the vinegar to capture the essence of each fruit’s natural flavor, creating a brilliant burst of fruitful flavor that can be added to any appetizer, entrée, dessert or cocktail.
http://www.freshfruitvinegars.com/
Be sure to visit IndieGoGo to suppport them!
https://www.indiegogo.com/
I received one or more of the products mentioned above for free using Tomoson.com. Regardless, I only recommend products or services I use personally and believe will be good for my readers.
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