The menu is simple, only 6 items to choose from. Small place, the staff were VERY friendly and nice to us. Since this place just opened, there were not many customers, so we were chatting with the staff. I think they were saying the chef was trained at some famous Tonkatsu restaurant in Tokyo, and using that recipe.
menu
Fillet Pork Cutlet $9.25, comes with rice and soup. No banchan like other Korean restaurants.
I choose fillet, because it's less fattening. I'm not a big fan of tonkatsu, and I never been to any other tonkatsu restaurants, so I can't compare with other places, but cabbage was watery, and my tonkatsu was ok, but nothing outstanding. Sure, I might be back for $5, but I wouldn't pay $10.
Rating (food): 3.4 / 5
Rating (service): 4 / 5
Repeat: Maybe
Myeongdong Donkasu
698 S. Vermont Ave. #111
Los Angeles, CA 90005
(213) 365-2200
11:00 AM ~ 9:30 PM (7 days)
http://www.yelp.com/biz/myeongdong-donkasu-los-angeles
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