CLICK HERE for pics from Chaya in Venice
We started off with some bread
The Avenue $14
Makers Mark, Calvados, passion fruit, pomegranate, orange
It was too strong for me.
Our waiter recommended
Arare Calamari $13
Chili miso dressing. Takami was better.
Kabocha squash tempura $8
Green tea salt
Yuzu peppered duck breast $27
Roasted fall root vegetables, caramelized Tokyo leek
Black & White spaghetti $23
Santa Barbara uni, shrimp, avocado, chili garlic olive oil, tomato
I enjoyed my pasta. This pasta has all my favorites in one plate.
Latte $4.50
Chocolate croissant bread pudding $9
Vanilla caramel ice cream
Rating: 3.6 / 5
Service: 3.5 / 5
Repeat: Maybe
Chaya Brasserie
8741 Alden Dr
Los Angeles, CA 90048
(310) 859-8833
Mon-Fri 11:30 am - 2:30 pm
Mon-Sat 5:30 pm - 10:30 pm
Sun 5 pm - 9 pm
http://www.thechaya.com/
http://www.yelp.com/biz/chaya-brasserie-los-angeles
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