Nov 18, 2015

LA Weekly The Essentials 2016 with exclusive presale code


Yes, it's time for this event again! I went to last year and it was amazing! CLICK HERE to check my pics and videos from last year. You do NOT wanna miss this event!

L.A. Weekly is excited to present The Essentials at the California Market Center in DTLA, on Saturday, February 20, 2016 from 6 p.m. – 10 p.m. for LA Weekly's signature food and wine extravaganza. Curated by our award-winning food writers, the event showcases signature bites from restaurants featured in our 99 Essentials restaurant issue that hits stands the same week. Along with great food, guests will enjoy wine from top-shelf wineries, cocktail samples from our liquor partners, as well as non-alcoholic sips and shopping in our vendor village.

Guests can expect more of LA's hottest chefs, wineries and homegrown Los Angeles vendors, all in our expanded California Market Center Penthouse. Take in 360° views of stunning DTLA as you enjoy samples of the best food and drink this city has to offer.

Confirmed restaurants include: Animal, a.o.c, Baroo, Bestia, Beverly Soon Tofu, Broken Spanish, Cassia, Chengdu Taste, Chichen Itza, Coni'Seafood, Crossroads, Guelaguetza, Guerrilla Tacos, ink, Jitlada Southern Thai, Jon & Vinny's, Kiriko Sushi, Kogi BBQ, La Casita Mexicana, Le Comptoir, Lucques, Luv2eat Thai Bistro, Mariscos Jalisco, Mélisse, Night + Market, Park's BBQ, Philippe the Original, Pot, Providence, Racion, RedBird, Republique, RiceBar, Rustic Canyon Wine Bar and Seasonal Kitchen, Sotto, Spago, Sqirl, Szechuan Impression, Terrine, The Hungry Cat and Wexler's Deli with more to come!

Tickets go on presale Tuesday, 11/17 and on sale to the general public on Monday, 11/23 at 10 a.m.

Be sure to grab your tickets before it sells out! This is one of the most popular event!

Exclusive presale code:

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