I went to Kinjiro back in February. This place wasn't too busy when I was there, but I heard this place is really popular now and you have to wait few months.
The food was absolutely delicious. The server was friendly. Probably my favorite Japanese restaurant in the area. If you are here, make sure to try their homemade tofu. I also loved wasabi potato salad.
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KInjiro Agedashi homemade tofu with mushroom ankake sauce $12
Squid Ink marinated flying squid $5
Wasabi potato salad with Ikura & smoked salmon $10
Kinjiro Free-range chicken maki-age $12
Santa Barbara uni udon with hijiki seaweed $17
Grilled onigiri rice balls $7
Hojicha panna cotta $6
Sake Kasu Creme Brulee $6
424 E 2nd St,
Los Angeles, CA 90012
Wednesday - Sunday 6:00pm - 10:00pm
Closed Monday & Tuesday
Parking:Honda Plaza parking lot: $3 w/ validation.