Kochi is a new udon restaurant in West Hollywood. Food was good, but overpriced. It's way too expensive. Udon is just like ramen, it's cheap food in Japan. Yes, you can get a bowl of udon for under $5. Our udon was around $20 each bowl. All the food below after tax and tip, the total was $80. Is it worth the price? No. I mean, food is good, nothing bad about it. But they served us dirty uncleaned sake cup, and keep ignored us when we called them while they weren't that busy, it's just not worth it.
Mentai bread $6
Toasted bread with red caviar aioli
Uni cream udon $18 + extra uni $5
Cream sauce udon with uni and ikura, truffle flavor
Deluxe Udon $17
wakame, 2 pcs shrimp, niku, 2 pcs gobo tempura
Crystal ball $6
signature water cake with whipping cream
Kochi
408 N La Cienega Blvd
West Hollywood, CA 90048
(424) 335-0698
Mon-Thurs: 11:30 am - 2:00 pm / 5:30 pm - 10:00 pm
Fri-Sat: 11:30 am - 2:00 pm / 5:30 pm - 10:30 pm
Sun:11:30 am - 2:00 pm / 5:30 pm - 9:30 pm
https://www.yelp.com/biz/kochi-west-hollywood
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