YukDaeJang just opened up in Koreatown, the first U.S. location. They have more than 165 stores in Korea. YukDaeJang isdpecializing Yuk Gae Jang (premium brisket and scallion in beef bone broth) and Bossam (sliced pork belly). So be sure to try them when you are here. I really liked Yuk gae jang with housemade noodles.
menu
Original yuk gae jang
banchan
Bossam
Handmade steamed dumplings were my other favorite
Beef bone broth with handmade dumplings and rice cake
So good.
YukGaeJang SulLungTang
SulLungTang with dried pollack
This isn't on the menu, but we got to try tiramisu made by the owner's wife. It was delicious and I had two of them.
YukDaeJang
3033 W 6th St Ste 104-105
Los Angeles, CA 90020
(213) 352-1331
Open 7 days a week:10:00 am - 10:00 pm
http://www.yukdaejang.com/index.php
https://www.yelp.com/biz/yuk-dae-jang-los-angeles
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