Epicurean Affair, April 23, 2009 - Las Vegas

Here's the pics from the Epicurean Affair back in April, 2009 at the Flamingo casino, Las Vegas. I wanted to post this blog earlier, but I totally forgot.

We got 2 free tickets, but if you wanna purchase, I think it was $75 each and they have it every year, I believe. I think it's worth $75. There is so much food and drinks, and you can eat as much as you want (if you can). Just make sure to eat the ones you really wanted to eat first, because some of the popular food might be gone if you try to eat later.

We start eating around 5:20pm, and by the time we were leaving, it was 8:20pm, and we couldn't taste all of them even though we were here for 3 hours.

CLICK HERE and HERE for pics from 2008.




















From Jasmine @ Bellagio



















From Valentino @ Venetian
These were all delicious.

















From Zine @ The Palazzo

















picture left top and bottom from: Origin India
http://originindiarestaurant.com/


















From McCormick & Schmick's (left) and Diego @ MGM (right)


















From Diego (right) and Emeril's (left) @ MGM



















wine




















top: from Tao @ Venetian - I think it was dumplings
bottom right: Cathouse @ Luxor - it was homemade marshmallow and it was awful. It tasted like toilet spray. It was pretty, though..




















From Cathouse
The chef Kerry Simon was there, too.



















From Cathouse



















From Via Brasil steakhouse in Summerlin


















The scallop from Marche Bacchus was HUGE and delicious (picture left bottom).
http://www.marchebacchus.com



















sushi. I don't know from which place.





































From Payard @ Caesars Palace



















From Embers Steakhouse @ Imperial Palace
Tiramisu, oyster shooters, raspberry panna cotta. They were all pretty, but the taste wasn't pretty. Cheap quality.



















From Le Burger Brasserie


















From Les Artistes Steakhouse making ice cream or something, and milkshake cocktail from Le Burger Brasserie


















Les Artistes Steakhouse
crab cocktail, kobe flat iron & king crab brochettes "Oscar"

















From Samba @ Mirage


















From Toby Keith
chicken & waffles



















From Toby Keith
peanut butter stuffed jalapeno escabeche



















From Maggiano (top) and The Cupcakery (bottom)























































From Toby Keith
Maple praline cheesecake



















From Toby Keith





































From Bradley Ogden and Rao's

















I believe these are from Valrhona

























































From Binion's Ranch





















From Baby Cakes @ M Resort




















From Baby Cakes @ M Resort






















From Planet Hollywood buffet




















From Nora's Wine Bar
http://noraswinebar.com/





















It's goat cheese with cherry, apricot, cranberry on a tawny port skewer. The red liquid is wine for you to clean up your mouth.









































From Pearl @ MGM