A two-day culinary expo featuring over 50 vendors of unique food and beverage pairings from a lineup of L.A.’s top chefs, including Susan Feniger, Bradley Ogren, Raj Dixit of Michael Mina’s Stonehill Tavern, Adam Fleischman of Tacoteca, David Hands of Bouchon, Kimmy Tang of 9021pho, Matt Dhillon of Fattoria del Vicario , Phillip Frankland Lee of Scratch Bar , and more.
It's gonna be a great event for sure. You get to try famous chef's food all in once!
Chef
Susan Feniger of Border Grill heads the festivities as a featured
chef. Along with 100 of LA’s top chefs participating in the kitchen
presented by the Santa Monica Wholefoods Market.
Other
Participating Brands: Coffee Bean & Tea Leaf, Kerry Gold Cheese &
Butter, Choctal, GG's Toffee, Cutco, Fresh Brothers, Nature's Bakery,
Gourmet Blends, and many more.
Join
us on the Iconic Santa Monica Pier to sample the ultimate in pairing
menus, where we will feature numerous well-known chefs and
restaurants. This is the first time an event of this caliber will be
held on the pier.
And no worry if you are planning to drink. Free
rides offered by Uber.com to event participants and after parties at
the Hotel Erwin.
Website:
http://santamonicagrandtasting.com
Prices: $100-$150
Purchase Tickets: https://www.eventbrite.com/
Prices: $100-$150
Purchase Tickets: https://www.eventbrite.com/
What:
Santa Monica Grand Tasting
When:
June 13-14
Time:
7PM-10PM
Location:
Santa Monica Pier
No short or Flip Flops allowed
No short or Flip Flops allowed
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