ORGANIC Matcha Powder from Kakegawa, Japan - For both food, beverages, cookies, snack, or ice cream e.t.c. I like making green tea yogurt every morning and eat with granola. It's super easy to make, you just mix with plain yogurt and green tea powder and you'll have green tea yogurt!
Because matcha is made from high-quality tea, and the whole leaves are ingested, it's a more potent source of nutrients than steeped green tea. In addition to providing small amounts of vitamins and minerals.Matcha aficionados say that compared to the caffeine buzz from coffee, matcha creates an "alert calm" due to a natural substance it contains called l-theanine, which induces relaxation without drowsiness.
High in Antioxidants: it contains the entire tea leaf which dramatically increases the nutritional content. The first amazing benefit of Matcha Green Tea is that just one bowl provides over 5 times as many antioxidants as any other food - the highest rated by the ORAC (oxygen radical absorbance capacity) method.
Loaded with Catechin, EGCg: Green tea contains a specific set of organic compounds known as catechins. Among antioxidants, catechins are the most potent and beneficial.
Burns Calories: Support to increase metabolism and help the body burn fat about four times faster than average.
Detoxifies the Body: Support to have antibiotic properties which promote overall health.
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